The Rendezvous

“The Rendezvous is a creation built on friendships dating back generations to the 1930’s.

Lifelong friends Reynolds Atkins and Ronnie Bryant both had sons who followed similar paths becoming friends themselves in the hospitality industry in the late 80s and early 90s; Sammy Atkins, Wayne Bryant-Canon, and another friend, John Branton began their hospitality careers in the culinary industry at the much beloved The Natchez Landing restaurant Under the Hill as waiters.

Fast forward to the early 2020s, the trio once again teamed up to establish The Rendezvous restaurant on Main Street and have now come full circle by recreating a much beloved Natchez classic from the 1960s-1980s. The original Rendezvous was located on Canal Street at Main Street by Geri and Ollie Koerber and was famously known for its piano bar and delicious variety of food in the surrounds of nostalgic Natchez decor.”

Via rendezvousnatchez.com